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Casa De PiedraVino de Piedra 2014
Dry, Full Bodied style of Cabernet Blend
About this product
Dry, Full Bodied style of Cabernet BlendBlended red wine produced by Casa de Piedra with 52% Cabernet Sauvignon and 48% Tempranillo. Fermented in open concrete tanks and aged for 13 months in American and French oak barrels.
750ml
Tasting Notes:
Very complex nose, ripe red fruit, with layers of spice and floral notes. Soft attack, full body, round, potential, soft but long finish.
750ml
Tasting Notes:
Very complex nose, ripe red fruit, with layers of spice and floral notes. Soft attack, full body, round, potential, soft but long finish.
Blended red wine produced by Casa de Piedra with 52% Cabernet Sauvignon and 48% Tempranillo. Fermented in open concrete tanks and aged for 13 months in American and French oak barrels.
750ml
Tasting Notes:
Very complex nose, ripe red fruit, with layers of spice and floral notes. Soft attack, full body, round, potential, soft but long finish.
750ml
Tasting Notes:
Very complex nose, ripe red fruit, with layers of spice and floral notes. Soft attack, full body, round, potential, soft but long finish.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Blend
- Size750ML
- Current Vintage2012
- Alcohol Volume14.5%
- CountryMexico
- Brand NameCasa De Piedra
- Wine MakerHugo D'Acosta
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
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