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GISAARC Blanc de Gris
About this product
The 2K21 ARC Blanc de Gris is sourced from the same secret vineyard as the Pinot Grigio.
Made from 95% Pinot Gris and 5% Chardonnay in the Adelaide Hills, the wine is fresh and bright. The Chardonnay adds mouth feel and complexity to what is a fun style of sparkling.
The Pinot Gris was crushed, chilled, gently pressed, then transferred to temperature controlled stainless steel vats where the wine underwent a controlled fermentation. The Chardonnay was 100% barrel fermented and aged in French Oak Barriques for 2 years. The end result is an aromatic wine with a bright fresh nose and textural complex palate. The base wine, then was transfered to a pressure tank where is underwent a secondary "Charmat" fermentation. This process takes ~ 3 week and is what gives the wine it's fizz.
This wine has a very fine bead that liberates the bouquet trapped in the wine. The wine opens to display a delicate palate and a crisp clean finish.
Made from 95% Pinot Gris and 5% Chardonnay in the Adelaide Hills, the wine is fresh and bright. The Chardonnay adds mouth feel and complexity to what is a fun style of sparkling.
The Pinot Gris was crushed, chilled, gently pressed, then transferred to temperature controlled stainless steel vats where the wine underwent a controlled fermentation. The Chardonnay was 100% barrel fermented and aged in French Oak Barriques for 2 years. The end result is an aromatic wine with a bright fresh nose and textural complex palate. The base wine, then was transfered to a pressure tank where is underwent a secondary "Charmat" fermentation. This process takes ~ 3 week and is what gives the wine it's fizz.
This wine has a very fine bead that liberates the bouquet trapped in the wine. The wine opens to display a delicate palate and a crisp clean finish.
The 2K21 ARC Blanc de Gris is sourced from the same secret vineyard as the Pinot Grigio.
Made from 95% Pinot Gris and 5% Chardonnay in the Adelaide Hills, the wine is fresh and bright. The Chardonnay adds mouth feel and complexity to what is a fun style of sparkling.
The Pinot Gris was crushed, chilled, gently pressed, then transferred to temperature controlled stainless steel vats where the wine underwent a controlled fermentation. The Chardonnay was 100% barrel fermented and aged in French Oak Barriques for 2 years. The end result is an aromatic wine with a bright fresh nose and textural complex palate. The base wine, then was transfered to a pressure tank where is underwent a secondary "Charmat" fermentation. This process takes ~ 3 week and is what gives the wine it's fizz.
This wine has a very fine bead that liberates the bouquet trapped in the wine. The wine opens to display a delicate palate and a crisp clean finish.
Made from 95% Pinot Gris and 5% Chardonnay in the Adelaide Hills, the wine is fresh and bright. The Chardonnay adds mouth feel and complexity to what is a fun style of sparkling.
The Pinot Gris was crushed, chilled, gently pressed, then transferred to temperature controlled stainless steel vats where the wine underwent a controlled fermentation. The Chardonnay was 100% barrel fermented and aged in French Oak Barriques for 2 years. The end result is an aromatic wine with a bright fresh nose and textural complex palate. The base wine, then was transfered to a pressure tank where is underwent a secondary "Charmat" fermentation. This process takes ~ 3 week and is what gives the wine it's fizz.
This wine has a very fine bead that liberates the bouquet trapped in the wine. The wine opens to display a delicate palate and a crisp clean finish.
Dry wines have no trace of sweetness at all.
- TypePinot Gris & Chardonnay
- Size750mL
- Current Vintage2021
- Standard Drinks7.5
- Alcohol Volume11.5%
- CountryAustralia
- StateSouth Australia
- Brand NameGISA
- Wine MakerMat Henbest
- Vegan Friendlytrue
- ClosureCork
- Wine SweetnessDry
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