Barrancoa / Vegan /
Tinto

Wine styleDry, Full Bodied style of Aragones(Tempranillo)(40%),Trincadeira(40%) Alicante Boushet (20%)Food matchPairs well with Beef
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About this product


Part aged in French oak barrels, the wine’s bouquet and taste are shaped by the cultivars: Aragonez (Tempranillo)(40%), Trincadeira (40%) and Alicante Bouschet (20%). Smooth, fresh, elegant with a long finish. Ripe dark berries with spices and toasty flavours.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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