High Spirits Distillery
Cacao Gin

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About this product


Chenin base spirit distilled in house, vapour infused botanical bill with an accentuated nutty, chocolate profile. Juniper forward, underlying cacao richness from the Perth Roasted Cacao from Calio Chocolate. Super dry Gin with an underlying nutty, chocolatey aroma.

We received and distilled the beans within 24 hours of them being roasted.

40% ABV/700mL.

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