Happs
Preservative Free White 2020

Wine styleDry, Light Bodied style of BlendFood matchPairs well with CheeseIndependentIndependent winery
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About this product


Our Happs range includes two preservative free wines; a PF Red and a PF White blend. Although Sulphur dioxide is the main preservative used in winemaking worldwide, it is also a known allergen which prevents many consumers from freely enjoying wine. Here at Happs we apply careful techniques to create elegant wines without the use sulphur or other allergens such as fish, nuts and milk products. 

Taste profile
Light Bodied
Light Bodied
Light Bodied
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Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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