1946 Distilling
Tsipouro With Aniseed Platinum Drop 700mL

5(2 reviews)
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IndependentIndependent distilleryRegionAdelaide Hills, Australia

About this product


A traditional Greek recipe, by monks, in the Byzantian Era. A smooth drink infused with Aniseed,made from quality grapes sourced in the region of South Australia enjoy on ice with a splash of water or warm releasing the complex flavours and ripe aromas or enjoy with a splash of Cola! A drink with full taste to embrace momentous moments with family and friends gathered around the table to relax the mind and warm the heart!

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