Jester Hill WinesGranite Belt 'Triboulet' Blend 2016
About this product
A cracker of a blend exhibiting the best characteristics of Shiraz (40%), Cabernet Sauvignon (40%) and Petit Verdot (20%).
2016 vintage on the Granite Belt was a close to perfect as you will ever get. All the hard work was done in the vineyard.
A minimal intervention, perfect wine that required no additional acid or tannin.
2016 vintage on the Granite Belt was a close to perfect as you will ever get. All the hard work was done in the vineyard.
A minimal intervention, perfect wine that required no additional acid or tannin.
A cracker of a blend exhibiting the best characteristics of Shiraz (40%), Cabernet Sauvignon (40%) and Petit Verdot (20%).
2016 vintage on the Granite Belt was a close to perfect as you will ever get. All the hard work was done in the vineyard.
A minimal intervention, perfect wine that required no additional acid or tannin.
2016 vintage on the Granite Belt was a close to perfect as you will ever get. All the hard work was done in the vineyard.
A minimal intervention, perfect wine that required no additional acid or tannin.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz (40%), Cabernet Sauvignon (40%), Petit Verdot (20%)
- Size750mL
- RegionGranite Belt
- Current Vintage2016
- Standard Drinks8.3
- Alcohol Volume14%
- CountryAustralia
- StateQueensland
- Brand NameJester Hill Wines
- Wine MakerMichael Bourke
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
Bronze Medal – 2021 Queensland Wine Awards, Bronze Medal – 2019 Queensland Wine Awards, Bronze Medal – 2018 Australian Small Winemakers Show, Bronze Medal – 2018 Queensland Wine Awards, Bronze Medal – 2017 Australian Small Winemakers Show,
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