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GiffardVanilla (Vanille de Madagascar) Premium Liqueur 700mL
About this product
France's No.1 Syrups and Liqueurs
TASTING NOTES
Golden amber, with authentic vanilla aroma and hints of baked goods. Decadent vanilla seed leads to the spiciness of the pod. Perfumed, with rich caramel and woody notes. Delicate finish of spiced vanilla, toasted nuts, and tea leaves
HISTORY
Vanilla (Vanille de Madagascar) is made in France by a fifth generation family established 1885. Traditional maceration using two varieties of Madagascan vanilla, Cognac Eau de Vie, and 100% pure sugar cane. No preservatives added
GREAT FOR
Perfect straight over ice after a meal, or in high quality cocktails. Use in place of sugar in drinks and desserts for a decadent treat, or to take your mixed drinks to the next level
Rated 5 Stars in the renowned Difford’s Guide.
Silver Medal at the Masters Liquor by the Spirits Business Magazine
TASTING NOTES
Golden amber, with authentic vanilla aroma and hints of baked goods. Decadent vanilla seed leads to the spiciness of the pod. Perfumed, with rich caramel and woody notes. Delicate finish of spiced vanilla, toasted nuts, and tea leaves
HISTORY
Vanilla (Vanille de Madagascar) is made in France by a fifth generation family established 1885. Traditional maceration using two varieties of Madagascan vanilla, Cognac Eau de Vie, and 100% pure sugar cane. No preservatives added
GREAT FOR
Perfect straight over ice after a meal, or in high quality cocktails. Use in place of sugar in drinks and desserts for a decadent treat, or to take your mixed drinks to the next level
Rated 5 Stars in the renowned Difford’s Guide.
Silver Medal at the Masters Liquor by the Spirits Business Magazine
France's No.1 Syrups and Liqueurs
TASTING NOTES
Golden amber, with authentic vanilla aroma and hints of baked goods. Decadent vanilla seed leads to the spiciness of the pod. Perfumed, with rich caramel and woody notes. Delicate finish of spiced vanilla, toasted nuts, and tea leaves
HISTORY
Vanilla (Vanille de Madagascar) is made in France by a fifth generation family established 1885. Traditional maceration using two varieties of Madagascan vanilla, Cognac Eau de Vie, and 100% pure sugar cane. No preservatives added
GREAT FOR
Perfect straight over ice after a meal, or in high quality cocktails. Use in place of sugar in drinks and desserts for a decadent treat, or to take your mixed drinks to the next level
Rated 5 Stars in the renowned Difford’s Guide.
Silver Medal at the Masters Liquor by the Spirits Business Magazine
TASTING NOTES
Golden amber, with authentic vanilla aroma and hints of baked goods. Decadent vanilla seed leads to the spiciness of the pod. Perfumed, with rich caramel and woody notes. Delicate finish of spiced vanilla, toasted nuts, and tea leaves
HISTORY
Vanilla (Vanille de Madagascar) is made in France by a fifth generation family established 1885. Traditional maceration using two varieties of Madagascan vanilla, Cognac Eau de Vie, and 100% pure sugar cane. No preservatives added
GREAT FOR
Perfect straight over ice after a meal, or in high quality cocktails. Use in place of sugar in drinks and desserts for a decadent treat, or to take your mixed drinks to the next level
Rated 5 Stars in the renowned Difford’s Guide.
Silver Medal at the Masters Liquor by the Spirits Business Magazine
- Size700mL
- RegionAngers
- Standard Drinks11.0
- Alcohol Volume20.0%
- CountryFrance
- Brand NameGiffard
- ClosureScrew Cap
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