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GiffardApricot (Du Roussillon) Premium Liqueur 700mL
About this product
France's No.1 Syrups and Liqueurs.
Tasting Notes: Lustrous gold, with a wonderfully perfumed Pedro Ximenez aroma. Sweet, sun-ripened apricots and tropical fruit give way to decadent vanilla and spice for a honeyed finish.
History: Apricot (Abricot du Roussillon) is made in France by a fifth generation family established 1885. Traditional maceration using world famous Rouge du Roussillon apricots and 100% pure French sugar beet. No preservatives added.
Great For: Perfect on the rocks as a digestif, or in high class mixed drinks and cocktails. Use in place of apricot liqueur to take your drinks to another level.
Tasting Notes: Lustrous gold, with a wonderfully perfumed Pedro Ximenez aroma. Sweet, sun-ripened apricots and tropical fruit give way to decadent vanilla and spice for a honeyed finish.
History: Apricot (Abricot du Roussillon) is made in France by a fifth generation family established 1885. Traditional maceration using world famous Rouge du Roussillon apricots and 100% pure French sugar beet. No preservatives added.
Great For: Perfect on the rocks as a digestif, or in high class mixed drinks and cocktails. Use in place of apricot liqueur to take your drinks to another level.
France's No.1 Syrups and Liqueurs.
Tasting Notes: Lustrous gold, with a wonderfully perfumed Pedro Ximenez aroma. Sweet, sun-ripened apricots and tropical fruit give way to decadent vanilla and spice for a honeyed finish.
History: Apricot (Abricot du Roussillon) is made in France by a fifth generation family established 1885. Traditional maceration using world famous Rouge du Roussillon apricots and 100% pure French sugar beet. No preservatives added.
Great For: Perfect on the rocks as a digestif, or in high class mixed drinks and cocktails. Use in place of apricot liqueur to take your drinks to another level.
Tasting Notes: Lustrous gold, with a wonderfully perfumed Pedro Ximenez aroma. Sweet, sun-ripened apricots and tropical fruit give way to decadent vanilla and spice for a honeyed finish.
History: Apricot (Abricot du Roussillon) is made in France by a fifth generation family established 1885. Traditional maceration using world famous Rouge du Roussillon apricots and 100% pure French sugar beet. No preservatives added.
Great For: Perfect on the rocks as a digestif, or in high class mixed drinks and cocktails. Use in place of apricot liqueur to take your drinks to another level.
- TypePremium Liqueur
- Size700mL
- RegionAngers
- Standard Drinks14
- Alcohol Volume25%
- CountryFrance
- Brand NameGiffard
- ClosureScrew Cap
Rated 5 Stars on the renowned Difford's Guide. Silver Medal at the Internationaler Spirituosen Wettbewerb ISW Germany.
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