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7K DistilleryModern Tasmanian Coffee Liqueur 725mL
About this product
We collaborated with Zimmah Coffee to create an entirely single origin coffee liqueur.
We wanted to use single origin (in this case, from Colombia) to highlight the robust individual flavours of the particular bean, and bring out the more pronounced flavours, acidity and aroma, which are usually lost in blends. We meticulously cold-brewed these freshly ground coffee beans in our high proof Modern Vodka for two months.
After two months of macerating, we added a water-based batch of cold brew, using the same style of single origin coffee bean. This method utilises the alcohol soluble flavours, as well as water soluble flavours, bringing more complexity to our coffee liqueur. The last ingredient is sugar, which adds mouthfeel and texture. Fresh coffee, quality spirit, Tasmanian water, and sugar. Four ingredients.
This simple yet complex tasting liqueur doesn’t utilise any flavourings, caramels, or spices – the flavour comes from the coffee.
We wanted to use single origin (in this case, from Colombia) to highlight the robust individual flavours of the particular bean, and bring out the more pronounced flavours, acidity and aroma, which are usually lost in blends. We meticulously cold-brewed these freshly ground coffee beans in our high proof Modern Vodka for two months.
After two months of macerating, we added a water-based batch of cold brew, using the same style of single origin coffee bean. This method utilises the alcohol soluble flavours, as well as water soluble flavours, bringing more complexity to our coffee liqueur. The last ingredient is sugar, which adds mouthfeel and texture. Fresh coffee, quality spirit, Tasmanian water, and sugar. Four ingredients.
This simple yet complex tasting liqueur doesn’t utilise any flavourings, caramels, or spices – the flavour comes from the coffee.
We collaborated with Zimmah Coffee to create an entirely single origin coffee liqueur.
We wanted to use single origin (in this case, from Colombia) to highlight the robust individual flavours of the particular bean, and bring out the more pronounced flavours, acidity and aroma, which are usually lost in blends. We meticulously cold-brewed these freshly ground coffee beans in our high proof Modern Vodka for two months.
After two months of macerating, we added a water-based batch of cold brew, using the same style of single origin coffee bean. This method utilises the alcohol soluble flavours, as well as water soluble flavours, bringing more complexity to our coffee liqueur. The last ingredient is sugar, which adds mouthfeel and texture. Fresh coffee, quality spirit, Tasmanian water, and sugar. Four ingredients.
This simple yet complex tasting liqueur doesn’t utilise any flavourings, caramels, or spices – the flavour comes from the coffee.
We wanted to use single origin (in this case, from Colombia) to highlight the robust individual flavours of the particular bean, and bring out the more pronounced flavours, acidity and aroma, which are usually lost in blends. We meticulously cold-brewed these freshly ground coffee beans in our high proof Modern Vodka for two months.
After two months of macerating, we added a water-based batch of cold brew, using the same style of single origin coffee bean. This method utilises the alcohol soluble flavours, as well as water soluble flavours, bringing more complexity to our coffee liqueur. The last ingredient is sugar, which adds mouthfeel and texture. Fresh coffee, quality spirit, Tasmanian water, and sugar. Four ingredients.
This simple yet complex tasting liqueur doesn’t utilise any flavourings, caramels, or spices – the flavour comes from the coffee.
- TypeLiqueur
- Size725mL
- RegionDerwent Valley
- Standard Drinks14
- Alcohol Volume25%
- CountryAustralia
- StateTasmania
- Brand Name7K Distillery
- ClosureCork
- Spirit StyleCoffee Liqueurs
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