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OberkircherRiesling Sekt Brut 2013
Pairs well with Fried Foods
About this product
Pairs well with Fried FoodsProduced in the classical method of Champagne, this Riesling Sekt is for Connoisseurs. The harmonious maturity and creamy, smooth structure are pleasing to the tongue. Expressive in taste while remaining soft, juicy and fresh in bouquet. With a fine, pleasantly creamy foam its very subtle sweetness and mild tartness are expertly integrated. This Riesling Sekt delivers a distinguished enjoyment for experienced lovers of Sparkling Wine.
Style: Brut Sparkling Riesling
Region: Black Forest
Vintage: 2013
ABV: 11.5%
Food Pairing: Oysters, Sushi, Lighter Poultry or Pork dishes. Best served at 6° – 8°C
Style: Brut Sparkling Riesling
Region: Black Forest
Vintage: 2013
ABV: 11.5%
Food Pairing: Oysters, Sushi, Lighter Poultry or Pork dishes. Best served at 6° – 8°C
Produced in the classical method of Champagne, this Riesling Sekt is for Connoisseurs. The harmonious maturity and creamy, smooth structure are pleasing to the tongue. Expressive in taste while remaining soft, juicy and fresh in bouquet. With a fine, pleasantly creamy foam its very subtle sweetness and mild tartness are expertly integrated. This Riesling Sekt delivers a distinguished enjoyment for experienced lovers of Sparkling Wine.
Style: Brut Sparkling Riesling
Region: Black Forest
Vintage: 2013
ABV: 11.5%
Food Pairing: Oysters, Sushi, Lighter Poultry or Pork dishes. Best served at 6° – 8°C
Style: Brut Sparkling Riesling
Region: Black Forest
Vintage: 2013
ABV: 11.5%
Food Pairing: Oysters, Sushi, Lighter Poultry or Pork dishes. Best served at 6° – 8°C
Sweet wines have a noticeable, persistent sweetness.
- TypeRiesling
- Size750mL
- Current Vintage2013
- Standard Drinks6.8
- Alcohol Volume11.5%
- CountryGermany
- Brand NameOberkircher
- Wine MakerOberkircher Winzer
- Food MatchFried Foods
- ClosureCork
- Wine SweetnessSweet
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