MATTHEWSCabernet Sauvignon Syrah 2017
Dry, Full Bodied style of Cabernet Sauvignon
Pairs well with Beef
About this product
Dry, Full Bodied style of Cabernet SauvignonPairs well with BeefGrape varieties originating in France, grown on old vines in Berri, South Australia. Hand-harvested, handcrafted wine; aged for two years prior to bottling with a little French and American oak.
Will benefit by allowing it to breathe or decanting.
Will benefit by allowing it to breathe or decanting.
Grape varieties originating in France, grown on old vines in Berri, South Australia. Hand-harvested, handcrafted wine; aged for two years prior to bottling with a little French and American oak.
Will benefit by allowing it to breathe or decanting.
Will benefit by allowing it to breathe or decanting.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionRiverland
- Current Vintage2017
- Standard Drinks8.3
- Alcohol Volume14%
- CountryAustralia
- StateSouth Australia
- Brand NameMATTHEWS
- Wine MakerRobert Matthews
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
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