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Captain HayesBarossa Shiraz 2017
Dry, Medium Bodied style of Shiraz
Pairs well with Beef
Independent winery
About this product
Dry, Medium Bodied style of ShirazPairs well with BeefIndependent wineryCaptain Hayes wines are made for sharing - they are instantly appealing, demonstrate purity of varietal flavour without taking themselves too seriously. After all, the original Captain Hayes was a teetotal lay preacher born under the rule of Queen Victoria...
Rich dark berry fruits including blackberries, some lifted spice, plenty of mid palate weight and a long smooth finish. Classic Barossa Shiraz thats seen 12 months of oak barrel maturation.
Captain Hayes wines are made for sharing - they are instantly appealing, demonstrate purity of varietal flavour without taking themselves too seriously. After all, the original Captain Hayes was a teetotal lay preacher born under the rule of Queen Victoria...
Rich dark berry fruits including blackberries, some lifted spice, plenty of mid palate weight and a long smooth finish. Classic Barossa Shiraz thats seen 12 months of oak barrel maturation.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750mL
- RegionBarossa Valley
- Standard Drinks8.6
- Alcohol Volume14.5%
- CountryAustralia
- StateSouth Australia
- Brand NameCaptain Hayes
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2017
91 Points
A medium bodied spicy Shiraz expression, appropriate in a Pinot Noir bottle. Nice flow across the palate with jubey black fruits and savoury satisfyingly dry finish. Plush tannins and black pepper.
Vintage 2017
94 Points
Splendidly fruited and fragrant, the wine shows black/blueberry, plum jelly, vanilla, cedar and subtle spice aromas on the nose, followed by a concentrated palate that is fleshy and silky. It is smooth, flowing and lingering with layers of delectable flavours, making it highly enjoyable. At its best: now to 2025
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