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Jean-Luc ColomboPicpoul de Pinet Les Girelles the Rainbow Wrasses 2018
Dry, Medium Bodied style of Picpoul de Pinet
Pairs well with Seafood
About this product
Dry, Medium Bodied style of Picpoul de PinetPairs well with SeafoodInnovation, passion and dedication are what drives Jean-Luc and Anne Colombo, whose contributions to Rhône Valley winemaking is unparalleled. A devotee of the Syrah grape and armed with a pharmacy degree, Jean-Luc and his wife, Anne, opened their wine laboratory in 1984, “Centre Oenologique des Côtes du Rhône” and quickly developed
a thriving reputation as a wine consultant throughout France. For their significant life-long contributions to their country, both Jean-Luc and Anne have been awarded the French Legion of Honor, France’s highest civilian award. The Colombo’s innovative approach in the northern appellation of Cornas was nothing short of revolutionary. Today, Jean-Luc Colombo’s wines express the typicity of their terroir with elegance and character, from the Côte Rôtie in the northern Rhône to his Provençal roses. Elegant, dry, and succulent possessing a lemon scented, unusual muscular body with a dry but floral finish. This wine is perfect with shellfish and local fare as its high natural acidity accompanies it well, similar to wines from the North such as Melon de Bourgogne that marries with fish of all types.
a thriving reputation as a wine consultant throughout France. For their significant life-long contributions to their country, both Jean-Luc and Anne have been awarded the French Legion of Honor, France’s highest civilian award. The Colombo’s innovative approach in the northern appellation of Cornas was nothing short of revolutionary. Today, Jean-Luc Colombo’s wines express the typicity of their terroir with elegance and character, from the Côte Rôtie in the northern Rhône to his Provençal roses. Elegant, dry, and succulent possessing a lemon scented, unusual muscular body with a dry but floral finish. This wine is perfect with shellfish and local fare as its high natural acidity accompanies it well, similar to wines from the North such as Melon de Bourgogne that marries with fish of all types.
Innovation, passion and dedication are what drives Jean-Luc and Anne Colombo, whose contributions to Rhône Valley winemaking is unparalleled. A devotee of the Syrah grape and armed with a pharmacy degree, Jean-Luc and his wife, Anne, opened their wine laboratory in 1984, “Centre Oenologique des Côtes du Rhône” and quickly developed
a thriving reputation as a wine consultant throughout France. For their significant life-long contributions to their country, both Jean-Luc and Anne have been awarded the French Legion of Honor, France’s highest civilian award. The Colombo’s innovative approach in the northern appellation of Cornas was nothing short of revolutionary. Today, Jean-Luc Colombo’s wines express the typicity of their terroir with elegance and character, from the Côte Rôtie in the northern Rhône to his Provençal roses. Elegant, dry, and succulent possessing a lemon scented, unusual muscular body with a dry but floral finish. This wine is perfect with shellfish and local fare as its high natural acidity accompanies it well, similar to wines from the North such as Melon de Bourgogne that marries with fish of all types.
a thriving reputation as a wine consultant throughout France. For their significant life-long contributions to their country, both Jean-Luc and Anne have been awarded the French Legion of Honor, France’s highest civilian award. The Colombo’s innovative approach in the northern appellation of Cornas was nothing short of revolutionary. Today, Jean-Luc Colombo’s wines express the typicity of their terroir with elegance and character, from the Côte Rôtie in the northern Rhône to his Provençal roses. Elegant, dry, and succulent possessing a lemon scented, unusual muscular body with a dry but floral finish. This wine is perfect with shellfish and local fare as its high natural acidity accompanies it well, similar to wines from the North such as Melon de Bourgogne that marries with fish of all types.
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Dry wines have no trace of sweetness at all.
- TypePicpoul de Pinet
- Size750mL
- RegionLanguedoc-Roussillon
- Current Vintage2018
- Standard Drinks7.7
- Alcohol Volume13.5%
- CountryFrance
- Brand NameJean-Luc Colombo
- Wine MakerJean-Luc Colombo
- Food MatchSeafood
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
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