PindarieThe Risk Taker Tempranillo 2017
About this product
The very popular Risk Taker Tempranillo has proven its versatility and consistent quality on the Western Ridge, Barossa. Crafted from 100% Estate grown Tempranillo, undeniably aromatic, with distinctive notes of raspberry, mulberry and plum, with occasional hints of dried herbs. This variety also offers a juicy, fleshy yet medium-bodied palate which is oh-so drinkable.
The very popular Risk Taker Tempranillo has proven its versatility and consistent quality on the Western Ridge, Barossa. Crafted from 100% Estate grown Tempranillo, undeniably aromatic, with distinctive notes of raspberry, mulberry and plum, with occasional hints of dried herbs. This variety also offers a juicy, fleshy yet medium-bodied palate which is oh-so drinkable.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeTempranillo
- Size750mL
- RegionBarossa Valley
- Current Vintage2017
- Standard Drinks8.3
- Alcohol Volume14.0%
- CountryAustralia
- StateSouth Australia
- Brand NamePindarie
- Wine MakerPeter Leske
- Food MatchAntipasto
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2017
92 points
Tempranillo is showing enormous promise in the Barossa. This "Risk Taker" is showing a dark, rich robe of brick colour, purples and blacks. Rich, succulent, fleshy flavours of dark plum, cola and spice are in abundance.mouthfull. A delicious mouthfull of Barossa goodness.
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