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Henry & LucasPinot Noir
Dry, Medium Bodied style of Pinot Noir
Pairs well with Duck
About this product
Dry, Medium Bodied style of Pinot NoirPairs well with DuckRich and complex flavours of strawberries and cherries. Perfect with seared duck breasts or salmon. Passionately crafted in small batches with fruit sourced from selected South Australian vineyards.
Rich and complex flavours of strawberries and cherries. Perfect with seared duck breasts or salmon. Passionately crafted in small batches with fruit sourced from selected South Australian vineyards.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750mL
- Current Vintage2020
- Standard Drinks7.7
- Alcohol Volume13.0%
- CountryAustralia
- StateSouth Australia
- Brand NameHenry & Lucas
- Wine MakerLinley Schultz
- Food MatchDuck
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
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