Members get FREE Delivery on metro orders $149+ (T&Cs apply*)
James Estate Wines"Estate" Shiraz 2017
Dry, Full Bodied style of Shiraz
Pairs well with Beef
Independent winery
About this product
Dry, Full Bodied style of ShirazPairs well with BeefIndependent wineryAppearance: Deep red
Nose: Dark berries, plums and spice with subtle savoury oak
Palate: Generous fruit flavours and a supple mouth feel. The long finish is complimented by fine dusty tannins
Cellaring: 10-15years
Serve: 16-18 ° C
Food Matches: Rich meat, BBQ
Appearance: Deep red
Nose: Dark berries, plums and spice with subtle savoury oak
Palate: Generous fruit flavours and a supple mouth feel. The long finish is complimented by fine dusty tannins
Cellaring: 10-15years
Serve: 16-18 ° C
Food Matches: Rich meat, BBQ
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750mL
- RegionHunter Valley
- Current Vintage2017
- Standard Drinks7.4
- Alcohol Volume15.0%
- CountryAustralia
- StateNew South Wales
- Brand NameJames Estate Wines
- Wine MakerAlex Finnie
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
Hunter Valley Wine Show 2018 Bronze - 2018 Hunter Valley Wine Show Top Value Recommend Huon Hooke
- More about Huon Hooke
Huon Hooke
Prolific Australian wine reviewer for Fairfax Media and The Real Review
Vintage 2017
87 points
Preserved plum and herb aromas coupled with a little earthiness. The wine is medium-bodied and tense, tightly-composed and quite elegantly cast. It's fairly straightforward and has good intensity within a medium-weight framework. The finish lingers well with a light tannin grip.
Ratings and Reviews
WRITE A REVIEW
Be the first to write a review.