ArtesanalJoven Cupreata 750mL
About this product
Artesanal Cupreata 750mL
100% Wild Agave Papalometl
Artesanal was borne to exclusively represent and support female and ultra small mezcal producers who incorporate sustainable organic farming practices and genuine artisanal craft production methods in remote areas of Mexico.
The Artesanal brand aims to empower female & ultra small producers in a celebration of their prized art while educating consumers by providing all necessary information required to identify, and find a great quality mezcal. On the back label of each of our bottles, you will find information on the agave varietal type, the artisans who made it, the villages they are from, and all the relevant details of the artisanal craft production processes utilised in their production.
Each of our rare ultra small batch series aids and helps preserve the dignity and way of life of the master artisans in their small rural communities, and is naturally made in line with their native traditional ethnobotanical practices without the use of any additives.
Artesanal is a genuine responsible agave connoisseur’s ultra premium spirit.
Info & Characteristics of Production
Master Artisans: Jeyri Toribio & Jose Calixto Garcia
Locality: El Calvario, Guerrero
Agave Type: Agave Papalometl “Cupreata” wild harvested Altitude: 2220 meters / Roasting Method: Earth Pit Oven
Mashing Method: Tahona Stone Wheel
Fermentation: Wood Vats 100% natural airborne yeasts
Water utilised: Natural Spring
Distillation: 200 L Copper Still, double distilled
Type of distillate: Young
Filtration: Triple sediment cellulose filtration
Bottled: At Origin / Batch Size: 130 Liter
Alcohol Vol Content: 42%
Production Date: February 2021
Tasting Notes.
Aroma: Intricate tropical floral aromas, green mango and orchids balanced by subtle notes of leather and tanned hide. Multifaceted hints of olive, brewer’s yeast, pipe tobacco with distant bushfire smoke.
Palate: Full-bodied and complex flavours of cream, parmesan cheese and olive oils balanced with bitter earthy notes of dark cacao, burnt marshmallows and smoked beef.
Finish: Long and complex finish with an oily minerality that lingers and leaves the palate salivating for more.
Food Pairing: Wagyu beef, Bone-in Ribeye, Tuna Sashimi, Grilled Lobster, Tacos al Pastor, Shrimp & Bacon Wrapped Jalapenos, Lamb...
How to enjoy: Delicious to sip neat or great as a coktail inclusion for a classic Tommy's Style Mezcal Margarita, Mezcal Paloma or custom creations incorporating Hibiscus, Passion fruit and Kiwi.
100% Wild Agave Papalometl
Artesanal was borne to exclusively represent and support female and ultra small mezcal producers who incorporate sustainable organic farming practices and genuine artisanal craft production methods in remote areas of Mexico.
The Artesanal brand aims to empower female & ultra small producers in a celebration of their prized art while educating consumers by providing all necessary information required to identify, and find a great quality mezcal. On the back label of each of our bottles, you will find information on the agave varietal type, the artisans who made it, the villages they are from, and all the relevant details of the artisanal craft production processes utilised in their production.
Each of our rare ultra small batch series aids and helps preserve the dignity and way of life of the master artisans in their small rural communities, and is naturally made in line with their native traditional ethnobotanical practices without the use of any additives.
Artesanal is a genuine responsible agave connoisseur’s ultra premium spirit.
Info & Characteristics of Production
Master Artisans: Jeyri Toribio & Jose Calixto Garcia
Locality: El Calvario, Guerrero
Agave Type: Agave Papalometl “Cupreata” wild harvested Altitude: 2220 meters / Roasting Method: Earth Pit Oven
Mashing Method: Tahona Stone Wheel
Fermentation: Wood Vats 100% natural airborne yeasts
Water utilised: Natural Spring
Distillation: 200 L Copper Still, double distilled
Type of distillate: Young
Filtration: Triple sediment cellulose filtration
Bottled: At Origin / Batch Size: 130 Liter
Alcohol Vol Content: 42%
Production Date: February 2021
Tasting Notes.
Aroma: Intricate tropical floral aromas, green mango and orchids balanced by subtle notes of leather and tanned hide. Multifaceted hints of olive, brewer’s yeast, pipe tobacco with distant bushfire smoke.
Palate: Full-bodied and complex flavours of cream, parmesan cheese and olive oils balanced with bitter earthy notes of dark cacao, burnt marshmallows and smoked beef.
Finish: Long and complex finish with an oily minerality that lingers and leaves the palate salivating for more.
Food Pairing: Wagyu beef, Bone-in Ribeye, Tuna Sashimi, Grilled Lobster, Tacos al Pastor, Shrimp & Bacon Wrapped Jalapenos, Lamb...
How to enjoy: Delicious to sip neat or great as a coktail inclusion for a classic Tommy's Style Mezcal Margarita, Mezcal Paloma or custom creations incorporating Hibiscus, Passion fruit and Kiwi.
Artesanal Cupreata 750mL
100% Wild Agave Papalometl
Artesanal was borne to exclusively represent and support female and ultra small mezcal producers who incorporate sustainable organic farming practices and genuine artisanal craft production methods in remote areas of Mexico.
The Artesanal brand aims to empower female & ultra small producers in a celebration of their prized art while educating consumers by providing all necessary information required to identify, and find a great quality mezcal. On the back label of each of our bottles, you will find information on the agave varietal type, the artisans who made it, the villages they are from, and all the relevant details of the artisanal craft production processes utilised in their production.
Each of our rare ultra small batch series aids and helps preserve the dignity and way of life of the master artisans in their small rural communities, and is naturally made in line with their native traditional ethnobotanical practices without the use of any additives.
Artesanal is a genuine responsible agave connoisseur’s ultra premium spirit.
Info & Characteristics of Production
Master Artisans: Jeyri Toribio & Jose Calixto Garcia
Locality: El Calvario, Guerrero
Agave Type: Agave Papalometl “Cupreata” wild harvested Altitude: 2220 meters / Roasting Method: Earth Pit Oven
Mashing Method: Tahona Stone Wheel
Fermentation: Wood Vats 100% natural airborne yeasts
Water utilised: Natural Spring
Distillation: 200 L Copper Still, double distilled
Type of distillate: Young
Filtration: Triple sediment cellulose filtration
Bottled: At Origin / Batch Size: 130 Liter
Alcohol Vol Content: 42%
Production Date: February 2021
Tasting Notes.
Aroma: Intricate tropical floral aromas, green mango and orchids balanced by subtle notes of leather and tanned hide. Multifaceted hints of olive, brewer’s yeast, pipe tobacco with distant bushfire smoke.
Palate: Full-bodied and complex flavours of cream, parmesan cheese and olive oils balanced with bitter earthy notes of dark cacao, burnt marshmallows and smoked beef.
Finish: Long and complex finish with an oily minerality that lingers and leaves the palate salivating for more.
Food Pairing: Wagyu beef, Bone-in Ribeye, Tuna Sashimi, Grilled Lobster, Tacos al Pastor, Shrimp & Bacon Wrapped Jalapenos, Lamb...
How to enjoy: Delicious to sip neat or great as a coktail inclusion for a classic Tommy's Style Mezcal Margarita, Mezcal Paloma or custom creations incorporating Hibiscus, Passion fruit and Kiwi.
100% Wild Agave Papalometl
Artesanal was borne to exclusively represent and support female and ultra small mezcal producers who incorporate sustainable organic farming practices and genuine artisanal craft production methods in remote areas of Mexico.
The Artesanal brand aims to empower female & ultra small producers in a celebration of their prized art while educating consumers by providing all necessary information required to identify, and find a great quality mezcal. On the back label of each of our bottles, you will find information on the agave varietal type, the artisans who made it, the villages they are from, and all the relevant details of the artisanal craft production processes utilised in their production.
Each of our rare ultra small batch series aids and helps preserve the dignity and way of life of the master artisans in their small rural communities, and is naturally made in line with their native traditional ethnobotanical practices without the use of any additives.
Artesanal is a genuine responsible agave connoisseur’s ultra premium spirit.
Info & Characteristics of Production
Master Artisans: Jeyri Toribio & Jose Calixto Garcia
Locality: El Calvario, Guerrero
Agave Type: Agave Papalometl “Cupreata” wild harvested Altitude: 2220 meters / Roasting Method: Earth Pit Oven
Mashing Method: Tahona Stone Wheel
Fermentation: Wood Vats 100% natural airborne yeasts
Water utilised: Natural Spring
Distillation: 200 L Copper Still, double distilled
Type of distillate: Young
Filtration: Triple sediment cellulose filtration
Bottled: At Origin / Batch Size: 130 Liter
Alcohol Vol Content: 42%
Production Date: February 2021
Tasting Notes.
Aroma: Intricate tropical floral aromas, green mango and orchids balanced by subtle notes of leather and tanned hide. Multifaceted hints of olive, brewer’s yeast, pipe tobacco with distant bushfire smoke.
Palate: Full-bodied and complex flavours of cream, parmesan cheese and olive oils balanced with bitter earthy notes of dark cacao, burnt marshmallows and smoked beef.
Finish: Long and complex finish with an oily minerality that lingers and leaves the palate salivating for more.
Food Pairing: Wagyu beef, Bone-in Ribeye, Tuna Sashimi, Grilled Lobster, Tacos al Pastor, Shrimp & Bacon Wrapped Jalapenos, Lamb...
How to enjoy: Delicious to sip neat or great as a coktail inclusion for a classic Tommy's Style Mezcal Margarita, Mezcal Paloma or custom creations incorporating Hibiscus, Passion fruit and Kiwi.
- Size750ML
- Standard Drinks27
- Alcohol Volume42%
- CountryMexico
- Brand NameArtesanal
- ClosureCork
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