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Chard FarmFinla Mor Pinot Noir 2019
Dry, Medium Bodied style of Pinot Noir
Central Otago, New Zealand
About this product
Dry, Medium Bodied style of Pinot NoirCentral Otago, New Zealandwinemaker’s comments:
Finla Mor is grown on selected vineyards in the Cromwell basin. The vineyards are farmed with organic practices on elevated terraces in the Lowburn and Parkburn areas. Each of the vineyards feature a mix of the alluvial schist based soils giving the wine its purity and minerality. Each vineyard is hand harvested, and fermented in small lots.
wine description:
Aromas of Black Doris plums, dark cherry, mocha and roast form a rich bouquet while delicate spice notes waft around the edges. The cherry and mocha flavours continue onto a palate that reveals harmonious fruit and tannin balance delivering an engaging finish.
Finla Mor is grown on selected vineyards in the Cromwell basin. The vineyards are farmed with organic practices on elevated terraces in the Lowburn and Parkburn areas. Each of the vineyards feature a mix of the alluvial schist based soils giving the wine its purity and minerality. Each vineyard is hand harvested, and fermented in small lots.
wine description:
Aromas of Black Doris plums, dark cherry, mocha and roast form a rich bouquet while delicate spice notes waft around the edges. The cherry and mocha flavours continue onto a palate that reveals harmonious fruit and tannin balance delivering an engaging finish.
winemaker’s comments:
Finla Mor is grown on selected vineyards in the Cromwell basin. The vineyards are farmed with organic practices on elevated terraces in the Lowburn and Parkburn areas. Each of the vineyards feature a mix of the alluvial schist based soils giving the wine its purity and minerality. Each vineyard is hand harvested, and fermented in small lots.
wine description:
Aromas of Black Doris plums, dark cherry, mocha and roast form a rich bouquet while delicate spice notes waft around the edges. The cherry and mocha flavours continue onto a palate that reveals harmonious fruit and tannin balance delivering an engaging finish.
Finla Mor is grown on selected vineyards in the Cromwell basin. The vineyards are farmed with organic practices on elevated terraces in the Lowburn and Parkburn areas. Each of the vineyards feature a mix of the alluvial schist based soils giving the wine its purity and minerality. Each vineyard is hand harvested, and fermented in small lots.
wine description:
Aromas of Black Doris plums, dark cherry, mocha and roast form a rich bouquet while delicate spice notes waft around the edges. The cherry and mocha flavours continue onto a palate that reveals harmonious fruit and tannin balance delivering an engaging finish.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750mL
- RegionCentral Otago
- Current Vintage2019
- Standard Drinks7.8
- Alcohol Volume13.3%
- CountryNew Zealand
- Brand NameChard Farm
- Wine MakerJohn Wallace
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
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