Pannon Tokaj
Forditas Sweet 2013

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About this product


Blend of 2 main grape varieties : 50-50 % of Furmint and Hárslevelu? grapes. Fordítás is one of the great specialities of Tokaj. The pressed aszú-berries are filled up again with fermenting must or wine to dissolve the remaining contents of the aszú-berries. The final result is a sweet dessert wine, which contains a bit more tannic acid than the aszú wines. In it's sugar contain it is a category of 3P Aszú wine. Best served when chilled to 10-12°C.

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