Villa FranciacortaEmozione Franciacorta D.O.C.G. Brut Organic 2019
Dry, Medium Bodied style of Sparkling Wine
Pairs well with Seafood
About this product
Dry, Medium Bodied style of Sparkling WinePairs well with SeafoodFor Villa Franciacorta the production of Emozione is a tribute to tradition.
This vintage sparkling wine recounts Villa’s history with a special charm engendered by research and enriched with emotions; it is still today the winery’s only Franciacorta to be produced with the three Franciacorta grapes: Chardonnay, Pinot Noir and Pinot Blanc.
A heady scent where flowers and fresh fruit are enhanced by the sweetness of acacia and the fragrance of bread.
REFINEMENT: 36 months on the lees.
RESIDUAL SUGAR: 5,1 gr,lt.
This vintage sparkling wine recounts Villa’s history with a special charm engendered by research and enriched with emotions; it is still today the winery’s only Franciacorta to be produced with the three Franciacorta grapes: Chardonnay, Pinot Noir and Pinot Blanc.
A heady scent where flowers and fresh fruit are enhanced by the sweetness of acacia and the fragrance of bread.
REFINEMENT: 36 months on the lees.
RESIDUAL SUGAR: 5,1 gr,lt.
For Villa Franciacorta the production of Emozione is a tribute to tradition.
This vintage sparkling wine recounts Villa’s history with a special charm engendered by research and enriched with emotions; it is still today the winery’s only Franciacorta to be produced with the three Franciacorta grapes: Chardonnay, Pinot Noir and Pinot Blanc.
A heady scent where flowers and fresh fruit are enhanced by the sweetness of acacia and the fragrance of bread.
REFINEMENT: 36 months on the lees.
RESIDUAL SUGAR: 5,1 gr,lt.
This vintage sparkling wine recounts Villa’s history with a special charm engendered by research and enriched with emotions; it is still today the winery’s only Franciacorta to be produced with the three Franciacorta grapes: Chardonnay, Pinot Noir and Pinot Blanc.
A heady scent where flowers and fresh fruit are enhanced by the sweetness of acacia and the fragrance of bread.
REFINEMENT: 36 months on the lees.
RESIDUAL SUGAR: 5,1 gr,lt.
- Type80% Chardonnay, 15% Pinot Noir, 5%Pinot Blanc
- Size750ML
- Current Vintage2019
- Standard Drinks7.4
- Alcohol Volume12.5%
- CountryItaly
- Brand NameVilla Franciacorta
- Wine MakerVilla Franciacorta
- Food MatchSeafood
- ClosureCork
- Wine SweetnessDry
- Wine BodyMedium Bodied
- Organictrue
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