Cavalier PepeAglianico Doc “Terra del Varo” 2015
About this product
Intense ruby red.
Cherry and blackberry aromas with hints of black pepper and bitter cocoa, upon a pleasant background of sweet spices.
Soft, with elegant tannins and a lingering finish recalling fruits of the forest, cherry and spicy notes.
Particularly well-suited to appetisers of cold meats and cheeses, pasta with sauce, roast meat dishes and pizza with rich sauces and flavours. Best served at a temperature of 16-18°C.
Cherry and blackberry aromas with hints of black pepper and bitter cocoa, upon a pleasant background of sweet spices.
Soft, with elegant tannins and a lingering finish recalling fruits of the forest, cherry and spicy notes.
Particularly well-suited to appetisers of cold meats and cheeses, pasta with sauce, roast meat dishes and pizza with rich sauces and flavours. Best served at a temperature of 16-18°C.
Intense ruby red.
Cherry and blackberry aromas with hints of black pepper and bitter cocoa, upon a pleasant background of sweet spices.
Soft, with elegant tannins and a lingering finish recalling fruits of the forest, cherry and spicy notes.
Particularly well-suited to appetisers of cold meats and cheeses, pasta with sauce, roast meat dishes and pizza with rich sauces and flavours. Best served at a temperature of 16-18°C.
Cherry and blackberry aromas with hints of black pepper and bitter cocoa, upon a pleasant background of sweet spices.
Soft, with elegant tannins and a lingering finish recalling fruits of the forest, cherry and spicy notes.
Particularly well-suited to appetisers of cold meats and cheeses, pasta with sauce, roast meat dishes and pizza with rich sauces and flavours. Best served at a temperature of 16-18°C.
- TypeAglianico
- Size750mL
- RegionCampania
- Current Vintage2015
- Standard Drinks8
- Alcohol Volume13.5%
- CountryItaly
- Brand NameCavalier Pepe
- ClosureCork
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