Red Deer Station
Vineyards Shiraz

Wine styleDry, Full Bodied style of ShirazRegionBarossa Valley, Australia
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About this product


The Wine is opaque, ruby-red in hue, with concentrated fresh fruit aromas. Crafted from very traditional winemaking methods, it is then stored in our finest barrels for more than 18 months. This patience in the barrel achieves a harmonious balance between the red fruits and the mocca from the oak. Perfect to enjoy now with lamb ribs or stewed beef. This wine has great potential for aging. 
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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