San Telmo
RESERVE CHARDONNAY

Wine styleDry, Medium Bodied style of Chardonnay
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About this product


Variety: Chardonnay 100%

Vineyards:

Vineyards located between the 750 and 1100 m.a.s.l.

Soils: Alluvial soils settled on boulders

Process:

Hand harvesting

Bunch selection.

Cooling of the must to 10ºC.

Pneumatic pressing.

Cold settling and racking

Controlled alcoholic fermentation at 15ºC.

Fifty percent of the wine was aged in French and American oak barrels of second and third use, the other fifty percent went to stainless steel tanks.

Malolactic fermentation of fifty percent of the wine.

Blending.

Filtering.

Bottling

Tasting Notes:

This Chardonnay exhibits crisp pear, lemon blossom, crème brulé, lemon pie and brioche flavors. Elegant and round wine with good acidity.

Pairing: Ideal to serve with white meats, pasta with white sauce asparagus or fresh cheese.

Drinking Temperature: 10° C – 12° C

Taste profile
Medium Bodied
Medium Bodied
Medium Bodied
A wine glass used in the body profile infographic
Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Dry
Dry
Dry
Dry
Dry
Dry
A wine glass used in the body profile infographic
Dry wines have no trace of sweetness at all.

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