Levantine Hill EstateYarra Valley Glen Garvald PB Red Blend No.2 2022
About this product
The concept of blending complementary and compatible grape varieties to create a wine of amplified expression, structure, integration, and balance, harnessing each components individual strengths to fashion a wine greater than the sum of its manifold component’s, has long held a fascination for us as wine producers. Taking its lead from the estimable blends of Bordeaux, built around a base of Merlot, we seek to find a vintage-specific synergy from a harmonious blend, resulting in a wine expression beyond the limited range afforded to the singular grape varieties when bottled in isolation.
Aroma: Leading with red currant, boysenberry, bramble, and rosemary, the input of multiple varieties is melded with expressions of charry roast lamb and allspice.
Palate: Restrained acidity drives the sanguineous palate with flavours of cranberry, smoked charcuterie, and toasted cumin.
Assertive yet integrated tannins work in tandem with interwoven fruit weight to drive through to a resounding finish.
This wine is suitable for vegans.
Aroma: Leading with red currant, boysenberry, bramble, and rosemary, the input of multiple varieties is melded with expressions of charry roast lamb and allspice.
Palate: Restrained acidity drives the sanguineous palate with flavours of cranberry, smoked charcuterie, and toasted cumin.
Assertive yet integrated tannins work in tandem with interwoven fruit weight to drive through to a resounding finish.
This wine is suitable for vegans.
The concept of blending complementary and compatible grape varieties to create a wine of amplified expression, structure, integration, and balance, harnessing each components individual strengths to fashion a wine greater than the sum of its manifold component’s, has long held a fascination for us as wine producers. Taking its lead from the estimable blends of Bordeaux, built around a base of Merlot, we seek to find a vintage-specific synergy from a harmonious blend, resulting in a wine expression beyond the limited range afforded to the singular grape varieties when bottled in isolation.
Aroma: Leading with red currant, boysenberry, bramble, and rosemary, the input of multiple varieties is melded with expressions of charry roast lamb and allspice.
Palate: Restrained acidity drives the sanguineous palate with flavours of cranberry, smoked charcuterie, and toasted cumin.
Assertive yet integrated tannins work in tandem with interwoven fruit weight to drive through to a resounding finish.
This wine is suitable for vegans.
Aroma: Leading with red currant, boysenberry, bramble, and rosemary, the input of multiple varieties is melded with expressions of charry roast lamb and allspice.
Palate: Restrained acidity drives the sanguineous palate with flavours of cranberry, smoked charcuterie, and toasted cumin.
Assertive yet integrated tannins work in tandem with interwoven fruit weight to drive through to a resounding finish.
This wine is suitable for vegans.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeMerlot, Malbec, Petit Verdot, Cabernet Franc, Cabernet Sauvignon
- Size750ML
- RegionYarra Valley
- Current Vintage2022
- Standard Drinks7.7
- Alcohol Volume13%
- CountryAustralia
- StateVictoria
- Brand NameLevantine Hill Estate
- Wine MakerPaul Bridgeman
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
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