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MonterraFleurieu Cabernet 2018
Dry, Medium Bodied style of Cabernet Sauvignon Cabernet Franc Petit Verdot
Pairs well with Cheese
About this product
Dry, Medium Bodied style of Cabernet Sauvignon Cabernet Franc Petit VerdotPairs well with CheeseOur maritime vineyard location produces elegant, fragrant, medium-bodied wines with taut, firm tannins and expressive acidity. A classic Bordeaux blend of Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Classic blackberry cassis along with cigar box on the nose and palate, with a touch of mulberry and silky tannins. A medium-bodied wine with integrated complex flavours, smooth tannins and lingering pleasant finish. The Monterra Fleurieu Cabernet can be enjoyed now, or will benefit with short term cellaring of 3-5 years.
Our maritime vineyard location produces elegant, fragrant, medium-bodied wines with taut, firm tannins and expressive acidity. A classic Bordeaux blend of Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Classic blackberry cassis along with cigar box on the nose and palate, with a touch of mulberry and silky tannins. A medium-bodied wine with integrated complex flavours, smooth tannins and lingering pleasant finish. The Monterra Fleurieu Cabernet can be enjoyed now, or will benefit with short term cellaring of 3-5 years.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon Cabernet Franc Petit Verdot
- Size750mL
- RegionFleurieu Peninsula
- Current Vintage2018
- Standard Drinks8.3
- Alcohol Volume14.5%
- CountryAustralia
- StateSouth Australia
- Brand NameMonterra
- Wine MakerDaniel Zuzolo
- Food MatchCheese
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
Vintage 2018
92 points
Showing fabulous upfront fruit notes of ripe blackcurrant and dark cherry with seductive nuances of toasted nut, dark spice and floral on the nose. The palate is equally delightful with succulent fruit intensity and rounded mouthfeel, displaying excellent fruit purity together with beautifully integrate tannins, making it very attractive. At its best: now to 2026.
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2018
93 points
A great all-rounder. This is the perfect bistro wine - suited to a wide range of dishes, and agreeable to all customers. Youthful, bright colour, generous ripe berries, balanced and interesting and finished with classy fine tannins.
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