St LeonardsPinot Gris
Dry, Light Bodied style of Pinot Gris
Pairs well with Seafood
About this product
Dry, Light Bodied style of Pinot GrisPairs well with SeafoodSt Leonards Vineyard was established in 1860 as a single vineyard site producing innovative wines of the highest quality. Specialising in alternative varieties this Pinot Gris is brilliantly fresh and clean made carefully in small quantities.
St Leonards Vineyard was established in 1860 as a single vineyard site producing innovative wines of the highest quality. Specialising in alternative varieties this Pinot Gris is brilliantly fresh and clean made carefully in small quantities.
- TypePinot Gris
- Size750mL
- RegionRutherglen
- Current Vintage2015
- Standard Drinks7.8
- Alcohol Volume13.0%
- CountryAustralia
- StateVictoria
- Brand NameSt Leonards
- Wine MakerNick Brown
- Food MatchSeafood
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage 2015
91 points
Amid the plethora of high performing Pinot Gris from established very cool areas comes this North East Victorian example from St Leonard's. Though rather than disappoint, this wine matches its more fortunately located brethren. Pear juice and textural richness combine to form a wine which is probably loved in its local region, though perhaps now the secret is out, it may have to be shared more widely!
Vintage
False
