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HaselgroveFirst Cut Pinot Grigio 2016
Dry, Light Bodied style of Pinot Grigio
About this product
Dry, Light Bodied style of Pinot GrigioA blend produced from 2 vineyards in the Northern Adelaide Hills. Machine harvested, crushed and chilled, pressed off skins immediately to minimize colour pickup. Settled for 72 hours then racked off lees and fermented with a varietal enhancing yeast. Pale straw in colour. Lifted intense floral aroma with complimenting pear, white peach and sweet lychee. Soft and rounded palate with the freshness of pear and peach fruits showing through the entire length of palate.
A blend produced from 2 vineyards in the Northern Adelaide Hills. Machine harvested, crushed and chilled, pressed off skins immediately to minimize colour pickup. Settled for 72 hours then racked off lees and fermented with a varietal enhancing yeast. Pale straw in colour. Lifted intense floral aroma with complimenting pear, white peach and sweet lychee. Soft and rounded palate with the freshness of pear and peach fruits showing through the entire length of palate.
Light bodied white wines have a water-light mouthfeel. Often very pale to light colour.
Dry wines have no trace of sweetness at all.
- TypePinot Grigio
- Size750mL
- Current Vintage2016
- Standard Drinks6.5
- Alcohol Volume12%
- CountryAustralia
- Brand NameHaselgrove
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
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