Haselgrove
First Cut Cabernet Sauvignon 2018

Wine styleDry, Full Bodied style of Cabernet Sauvignon
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About this product


Selected from multiple sites through the McLaren Vale region, each displaying a unique site character which integrates well to form the final blend. A ruby red colour lifted bright and fresh aromatics of cassis and cranberry with developing tones of bramble and dried tobacco leaf and hints of menthol and subtle cedar oak. The palate demonstrates all the hallmarks of great Cabernet. Mid-weight yet structured, bright fruit with balancing acidity and a fine line of tannin creating a long dry finish.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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