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FantiniCalalenta Pecorino Terre Di Chieti IGT 2023
About this product
Crushing and stalk stripping, ,pressing and cooling are carried out in a few seconds down to -1 ° C in an inert atmosphere. Static clarification of the must.
Fermentation at 12°C to extract much aromatic as possible.
80% of the juice is fermented in stainless-steel tanks, the other 20% in oak barrels of 40hl.
Colour - Straw yellow with greenish highlights.
Bouquet - Aromas of white pulp fruit, especially pears.
Flavour - Balsamic notes that reveal the good quality of the wood.
Recommended With - Perfect with lobster, cream of vegetable soup and smoked fish, we also suggest it with roasted chicken.
Serving Temperature - 10 – 12 degrees C.
Fermentation at 12°C to extract much aromatic as possible.
80% of the juice is fermented in stainless-steel tanks, the other 20% in oak barrels of 40hl.
Colour - Straw yellow with greenish highlights.
Bouquet - Aromas of white pulp fruit, especially pears.
Flavour - Balsamic notes that reveal the good quality of the wood.
Recommended With - Perfect with lobster, cream of vegetable soup and smoked fish, we also suggest it with roasted chicken.
Serving Temperature - 10 – 12 degrees C.
Crushing and stalk stripping, ,pressing and cooling are carried out in a few seconds down to -1 ° C in an inert atmosphere. Static clarification of the must.
Fermentation at 12°C to extract much aromatic as possible.
80% of the juice is fermented in stainless-steel tanks, the other 20% in oak barrels of 40hl.
Colour - Straw yellow with greenish highlights.
Bouquet - Aromas of white pulp fruit, especially pears.
Flavour - Balsamic notes that reveal the good quality of the wood.
Recommended With - Perfect with lobster, cream of vegetable soup and smoked fish, we also suggest it with roasted chicken.
Serving Temperature - 10 – 12 degrees C.
Fermentation at 12°C to extract much aromatic as possible.
80% of the juice is fermented in stainless-steel tanks, the other 20% in oak barrels of 40hl.
Colour - Straw yellow with greenish highlights.
Bouquet - Aromas of white pulp fruit, especially pears.
Flavour - Balsamic notes that reveal the good quality of the wood.
Recommended With - Perfect with lobster, cream of vegetable soup and smoked fish, we also suggest it with roasted chicken.
Serving Temperature - 10 – 12 degrees C.
- TypePecorino
- Size750ML
- Current Vintage2023
- Standard Drinks7.39
- Alcohol Volume12.5%
- CountryItaly
- Brand NameFantini
- ClosureStopper
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