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Wills DomainCuvee d'Elevage Blanc de Blanc
Independent winery
Margaret River, Australia
About this product
Independent wineryMargaret River, AustraliaNOSE Youthful and attractive with fresh subtle limes, citrus and confectionery aromas and a touch of brioche.
PALATE Soft fine tight and mineral, with apple flavours. A crisp and elegant wine with subtle sweetness and a lovely lingering acidity.
WINEMAKING A variety bred and named after George Scheu a German plant breeder in 1916. Handpicked, chilled in cool room overnight and gently whole bunch pressed to preserve the lovely delicate floral flavours. Cool ferment with a cultured yeast strain and stabilized post ferment before being bottle fermented and disgorged.
FOOD PAIRING Poached prawn, broad beans, mussel, rose geranium
PALATE Soft fine tight and mineral, with apple flavours. A crisp and elegant wine with subtle sweetness and a lovely lingering acidity.
WINEMAKING A variety bred and named after George Scheu a German plant breeder in 1916. Handpicked, chilled in cool room overnight and gently whole bunch pressed to preserve the lovely delicate floral flavours. Cool ferment with a cultured yeast strain and stabilized post ferment before being bottle fermented and disgorged.
FOOD PAIRING Poached prawn, broad beans, mussel, rose geranium
NOSE Youthful and attractive with fresh subtle limes, citrus and confectionery aromas and a touch of brioche.
PALATE Soft fine tight and mineral, with apple flavours. A crisp and elegant wine with subtle sweetness and a lovely lingering acidity.
WINEMAKING A variety bred and named after George Scheu a German plant breeder in 1916. Handpicked, chilled in cool room overnight and gently whole bunch pressed to preserve the lovely delicate floral flavours. Cool ferment with a cultured yeast strain and stabilized post ferment before being bottle fermented and disgorged.
FOOD PAIRING Poached prawn, broad beans, mussel, rose geranium
PALATE Soft fine tight and mineral, with apple flavours. A crisp and elegant wine with subtle sweetness and a lovely lingering acidity.
WINEMAKING A variety bred and named after George Scheu a German plant breeder in 1916. Handpicked, chilled in cool room overnight and gently whole bunch pressed to preserve the lovely delicate floral flavours. Cool ferment with a cultured yeast strain and stabilized post ferment before being bottle fermented and disgorged.
FOOD PAIRING Poached prawn, broad beans, mussel, rose geranium
Dry wines have no trace of sweetness at all.
- TypeScheurebe
- Size750mL
- RegionMargaret River
- Current VintageNon Vintage
- Standard Drinks7.5
- Alcohol Volume0.12%
- CountryAustralia
- StateWestern Australia
- Brand NameWills Domain
- Wine MakerRichard Rowe
- ClosureCork
- Wine SweetnessDry
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