Wills DomainMystic Spring Cabernet Sauvignon 2018
Dry, Medium Bodied style of Cabernet Sauvignon
Pairs well with Beef
Independent winery
About this product
Dry, Medium Bodied style of Cabernet SauvignonPairs well with BeefIndependent wineryCOLOUR
Deep brick red with purple hues.
NOSE
Vibrant and lifted with blackberry, violets and subtle cigar box and cedar aromas.
PALATE
Fresh, generous and lively with a tight fine palate, which will fill out with age. The mid palate is soft with a juicy fruit sweetness and persistent dusty soft tannins.
WINEMAKING
Machine harvested in the early morning, gently de-stemmed and cold soaked for 3 days before being inoculated with a selected yeast strain. Fermented at 24°C for 10 days and gently plunged twice daily to extract all the soft tannins and rich varietal flavours. The wine was pressed at dryness with free run and pressings being combined, before being racked onto oak. The wine was matured for 12 months before being egg white fined, sterile filtered and bottled
Deep brick red with purple hues.
NOSE
Vibrant and lifted with blackberry, violets and subtle cigar box and cedar aromas.
PALATE
Fresh, generous and lively with a tight fine palate, which will fill out with age. The mid palate is soft with a juicy fruit sweetness and persistent dusty soft tannins.
WINEMAKING
Machine harvested in the early morning, gently de-stemmed and cold soaked for 3 days before being inoculated with a selected yeast strain. Fermented at 24°C for 10 days and gently plunged twice daily to extract all the soft tannins and rich varietal flavours. The wine was pressed at dryness with free run and pressings being combined, before being racked onto oak. The wine was matured for 12 months before being egg white fined, sterile filtered and bottled
COLOUR
Deep brick red with purple hues.
NOSE
Vibrant and lifted with blackberry, violets and subtle cigar box and cedar aromas.
PALATE
Fresh, generous and lively with a tight fine palate, which will fill out with age. The mid palate is soft with a juicy fruit sweetness and persistent dusty soft tannins.
WINEMAKING
Machine harvested in the early morning, gently de-stemmed and cold soaked for 3 days before being inoculated with a selected yeast strain. Fermented at 24°C for 10 days and gently plunged twice daily to extract all the soft tannins and rich varietal flavours. The wine was pressed at dryness with free run and pressings being combined, before being racked onto oak. The wine was matured for 12 months before being egg white fined, sterile filtered and bottled
Deep brick red with purple hues.
NOSE
Vibrant and lifted with blackberry, violets and subtle cigar box and cedar aromas.
PALATE
Fresh, generous and lively with a tight fine palate, which will fill out with age. The mid palate is soft with a juicy fruit sweetness and persistent dusty soft tannins.
WINEMAKING
Machine harvested in the early morning, gently de-stemmed and cold soaked for 3 days before being inoculated with a selected yeast strain. Fermented at 24°C for 10 days and gently plunged twice daily to extract all the soft tannins and rich varietal flavours. The wine was pressed at dryness with free run and pressings being combined, before being racked onto oak. The wine was matured for 12 months before being egg white fined, sterile filtered and bottled
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionMargaret River
- Current Vintage2018
- Standard Drinks8.3
- Alcohol Volume14.0%
- CountryAustralia
- StateWestern Australia
- Brand NameWills Domain
- Wine MakerRichard Rowe
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyMedium Bodied
Vintage 2018
93 points Wine Orbit
Expressing lovely fruit purity and fragrance, the bouquet shows Black Doris plum, cranberry, thyme, violet and toasted nut characters. It is succulent and supple on the palate, offering juicy fruit intensity and rounded mouthfeel, backed by fine, grainy tannins. Beautifully flavoursome and friendly. At its best: now to 2024.
Discover Your Next Pour
Sponsored
Ratings and Reviews
WRITE A REVIEW
Be the first to write a review.