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Under WrapsBarossa Shiraz 2017
About this product
The wine is glorious upon release and will develop even greater complexity with cellaring for up to 10 years.
Vintage experienced wetter than average pre harvest winter and spring, pushing back timing by up to a month. Shiraz picking began in mid to late February and with good soil moisture and cooler temperatures, the vines looked healthy. The fruit was allowed to ripen more slowly and this gradual development of fruit sugars created a sophisticated style that copes with higher alcohol levels.
Selected from the finest Barossa grapes and matured in French oak barriques for 24 months.
Vintage experienced wetter than average pre harvest winter and spring, pushing back timing by up to a month. Shiraz picking began in mid to late February and with good soil moisture and cooler temperatures, the vines looked healthy. The fruit was allowed to ripen more slowly and this gradual development of fruit sugars created a sophisticated style that copes with higher alcohol levels.
Selected from the finest Barossa grapes and matured in French oak barriques for 24 months.
The wine is glorious upon release and will develop even greater complexity with cellaring for up to 10 years.
Vintage experienced wetter than average pre harvest winter and spring, pushing back timing by up to a month. Shiraz picking began in mid to late February and with good soil moisture and cooler temperatures, the vines looked healthy. The fruit was allowed to ripen more slowly and this gradual development of fruit sugars created a sophisticated style that copes with higher alcohol levels.
Selected from the finest Barossa grapes and matured in French oak barriques for 24 months.
Vintage experienced wetter than average pre harvest winter and spring, pushing back timing by up to a month. Shiraz picking began in mid to late February and with good soil moisture and cooler temperatures, the vines looked healthy. The fruit was allowed to ripen more slowly and this gradual development of fruit sugars created a sophisticated style that copes with higher alcohol levels.
Selected from the finest Barossa grapes and matured in French oak barriques for 24 months.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750mL
- RegionBarossa Valley
- Current Vintage2017
- Standard Drinks9.2
- Alcohol Volume15.5%
- CountryAustralia
- StateSouth Australia
- Brand NameUnder Wraps
- Food MatchBeef
- Vegan Friendlytrue
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
GOLD MEDAL MUNDUS VINI Spring Tasting Germany March 2020 GOLD MEDAL CWSA Best Value Hong Kong January 2020
James Halliday
Australian wine writer, critic and winemaker
Vintage 2017
92 points Wine Companion
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