Prime Spot
Tignus Cabernet Sauvignon Cinsault 2016

Wine styleDry, Medium Bodied style of Cabernet SauvignonFood matchPairs well with Beef
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About this product


Prime Spot Tignus is the project of Laibach Winemaker Francois van Zyl. The wine is a 50:50 blend of Cabernet Sauvignon & Cinsault. Van Zyl sources the Cabernet from old unirrigated bush vines in Stellenbosch, and the Cinsault from Paarl.

Tasting notes:

On the nose, cranberry, cherries and plums plus some pleasing herbal character while the palate is medium bodied with lovely fruit expression, bright acidity and fine but still grippy tannins. 92 Points - Christian Eedes, Winemag.co.za
Taste profile
Medium Bodied
Medium Bodied
Medium Bodied
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Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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