Popova KulaKalesh Red Cuvee 2020
About this product
Red Cuvée is a unique blend of Vranec and Cabernet Sauvignon and with a deep dark red color with violet overtones. Black plum, sour cherry, spices and minerals dominate the aroma of this well-balanced wine producing a distinctive flavor profile and fresh smooth finish.
We recommend this wine to be served at a temperature of 18-20°C with red meat dishes as well as with traditional Macedonian dishes.
We recommend this wine to be served at a temperature of 18-20°C with red meat dishes as well as with traditional Macedonian dishes.
Red Cuvée is a unique blend of Vranec and Cabernet Sauvignon and with a deep dark red color with violet overtones. Black plum, sour cherry, spices and minerals dominate the aroma of this well-balanced wine producing a distinctive flavor profile and fresh smooth finish.
We recommend this wine to be served at a temperature of 18-20°C with red meat dishes as well as with traditional Macedonian dishes.
We recommend this wine to be served at a temperature of 18-20°C with red meat dishes as well as with traditional Macedonian dishes.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Semi-sweet wines are between off-dry and sweet. Light sweetness.
- TypeVranec and Cabernet Sauvignon
- Size750ML
- Current Vintage2020
- Standard Drinks8.3
- Alcohol Volume14%
- CountryMacedonia, the former Yugoslav Republic of
- Brand NamePopova Kula
- ClosureCork
- Wine SweetnessSemi Sweet
- Wine BodyLight Bodied
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