NeptunusShiraz 2016
About this product
His distinctive wine has an intense spicy aroma of black and pepper, mouth-filling juicy fruits of ripe blackcurrants and
blueberries, eucalyptus nuances and a hint of vanilla oak.
Food pairing :
It can be served with roast beef, duck or lamb dishes, smoked or semi-matured cheese.
Drinking temperature: 16-18°C
blueberries, eucalyptus nuances and a hint of vanilla oak.
Food pairing :
It can be served with roast beef, duck or lamb dishes, smoked or semi-matured cheese.
Drinking temperature: 16-18°C
His distinctive wine has an intense spicy aroma of black and pepper, mouth-filling juicy fruits of ripe blackcurrants and
blueberries, eucalyptus nuances and a hint of vanilla oak.
Food pairing :
It can be served with roast beef, duck or lamb dishes, smoked or semi-matured cheese.
Drinking temperature: 16-18°C
blueberries, eucalyptus nuances and a hint of vanilla oak.
Food pairing :
It can be served with roast beef, duck or lamb dishes, smoked or semi-matured cheese.
Drinking temperature: 16-18°C
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- Typered wine
- Size750ML
- Current Vintage2016
- Standard Drinks8.3
- Alcohol Volume14.5%
- CountryRomania
- Brand NameNeptunus
- ClosureCork
- Wine SweetnessDry
- Wine BodyLight Bodied
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