Woollaston EstatesSauvignon Blanc
About this product
Sourced from alluvial terraces close to Tasman Bay this Sauvignon is partially barrel fermented. Opens with a grassy, pea shoot and nettle aromas rather than upfront fruit. Medium weighted it is has tart green and yellow citrus fruits with a long juicy finish.
Sourced from alluvial terraces close to Tasman Bay this Sauvignon is partially barrel fermented. Opens with a grassy, pea shoot and nettle aromas rather than upfront fruit. Medium weighted it is has tart green and yellow citrus fruits with a long juicy finish.
Dry wines have no trace of sweetness at all.
- TypeNew Zealand
- SizeC
- RegionNelson
- Current VintageScrew Cap - Vintage is not guaranteed and may vary store to store or when delivered.
- Alcohol Volume42857.6246671644
- CountryNew Zealand
- StateWNE
- Brand NameWoollaston Estates
- ClosureScrew Cap
- Wine SweetnessDry
- Organictrue
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