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TahbilkCabernet Sauvignon 2007
Dry, Full Bodied style of Cabernet Sauvignon
Pairs well with Beef
About this product
Dry, Full Bodied style of Cabernet SauvignonPairs well with BeefThe wines produced from the Tahbilk Cabernet Sauvignon plantings have consistently shown considerable richness and character over time. Tahbilks Cabernet Sauvignon is considered by many experts to be the best Estate red for long term cellarage and a benchmark for Central Victorian Cabernet.
The wines produced from the Tahbilk Cabernet Sauvignon plantings have consistently shown considerable richness and character over time. Tahbilks Cabernet Sauvignon is considered by many experts to be the best Estate red for long term cellarage and a benchmark for Central Victorian Cabernet.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionGoulburn Valley
- Current VintageScrew Cap - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8.3
- Alcohol Volume14.0%
- CountryAustralia
- StateVictoria
- Brand NameTahbilk
- Wine MakerAlister Purbrick
- Food MatchBeef
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyFull Bodied
Vintage 2007
91 The Wine Advocate
The 2007 Cabernet Sauvignon has aromas of cassis, black olive and smoked game plus an appealing mushroomy / earthy character. Elegant and medium bodied, the palate lends medium - high acid and firm fine tannins. The finish is long.
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