John D. Taylor's
Velvet Falernum 700mL

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About this product

Velvet Falernum is a longtime staple item of resorts and bars in Barbados, and today for its use in Tropical, Tiki and Caribbean drinks such as the Rum Swizzle, Mai Tai, Zombie, Royal Bermuda Yacht Club and the Corn n Oil. The liqueur is made with an infusion of sugar cane syrup, lime, almond and cloves in a fine Barbados Rum.

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Average customer rating: 5.0
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A must have for martini magic
Baroness Jude
21 April 2017 - Melbourne
Velevet Falernum is an essential ingredient in a sumac-infused vodka martinis. What an amazing taste sensation - and the perfect way to impress at any dinner party! Highly recommended as a mixer.
I would recommend to a friend