Rocky Gully
Great Southern Cabernet Blend 2015

Wine styleDry, Full Bodied style of Merlot 43%; Cabernet Franc 37%; Malbec 13%; Petit Verdot 4%; Cabernet Sauvignon 3%IndependentIndependent winery
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About this product


The Smith Cullam family are the pioneers behind Frankland Estate, a flagbearer for organic viticulture and iconic producer of Western Australia’s Great Southern.
Merlot 43% Cabernet Franc 37% Malbec 13% Petit Verdot 4% Cabernet Sauvignon 3%. The wine is dark red with purple hues. The nose shows blueberry and earth, with hints of black olives, cedar and vanilla. There is lifted currant and plums with hints of tobacco and mocha and soft florals. It's an elegant wine with soft tannin and lovely weight. Falls into place mid palate, finishes with underlying hints of dark plums and tobacco leaf on the finish.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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