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HuberAlte Reben Pinot Noir
Dry, Medium Bodied style of Pinot Noir
Pairs well with Pork
About this product
Dry, Medium Bodied style of Pinot NoirPairs well with PorkIn quality terms, the Alte Reben is Huber’s equivalent to a Premier Cru. This Pinot comes from vines of up to 40 years old. Huber harvests the Alte Reben at 37 hl/ha. The ferment contains 35 to 40% whole bunches, with some parcels from the Bienenberg vineyard also going into this. This wine is bottled unfiltered. It has complex, deep aromas of black cherry, dark chocolate and spice but also soft tannins, a frisky-elegant character with a fine echo.
In quality terms, the Alte Reben is Huber’s equivalent to a Premier Cru. This Pinot comes from vines of up to 40 years old. Huber harvests the Alte Reben at 37 hl/ha. The ferment contains 35 to 40% whole bunches, with some parcels from the Bienenberg vineyard also going into this. This wine is bottled unfiltered. It has complex, deep aromas of black cherry, dark chocolate and spice but also soft tannins, a frisky-elegant character with a fine echo.
Medium bodied red wines have a lightly textured mouthfeel with moderate flavour impact. Often medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750mL
- Current Vintage2014
- Standard Drinks7.7
- Alcohol Volume13%
- CountryGermany
- Brand NameHuber
- Wine MakerJulian Huber
- Food MatchPork
- ClosureCork
- Wine SweetnessDry
- Wine BodyMedium Bodied
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