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François LabetVDP Ile de Beauté Pinot Noir 2023
About this product
Screwcap. Produced by François Labet of Clos de Vougeot's Chateau de la Tour, this versatile Mediterranean Pinot Noir oozes personality. The vineyard is located on the east coast of Corsica's Haute-Corse department, at 400-metres altitude above the town of Ghisonaccia.
Rather unlike the treatment for his red Burgundies, François Labet fully de-stems the fruit for this wine and then ages it two-thirds in tank and one-third in French oak before bottling. This is already open for business, with spice blue fruits, earthy forest floor notes and even some secondary tones starting to shine through. On top of the sweet core of fruit there’s some Mediterranean garrigue, a hint of anise and a kiss of French oak spice. The bright, clean finish reflects the wine’s rocky, high-country terroir with juicy tannins and a snap of tangy acidity.
Rather unlike the treatment for his red Burgundies, François Labet fully de-stems the fruit for this wine and then ages it two-thirds in tank and one-third in French oak before bottling. This is already open for business, with spice blue fruits, earthy forest floor notes and even some secondary tones starting to shine through. On top of the sweet core of fruit there’s some Mediterranean garrigue, a hint of anise and a kiss of French oak spice. The bright, clean finish reflects the wine’s rocky, high-country terroir with juicy tannins and a snap of tangy acidity.
Screwcap. Produced by François Labet of Clos de Vougeot's Chateau de la Tour, this versatile Mediterranean Pinot Noir oozes personality. The vineyard is located on the east coast of Corsica's Haute-Corse department, at 400-metres altitude above the town of Ghisonaccia.
Rather unlike the treatment for his red Burgundies, François Labet fully de-stems the fruit for this wine and then ages it two-thirds in tank and one-third in French oak before bottling. This is already open for business, with spice blue fruits, earthy forest floor notes and even some secondary tones starting to shine through. On top of the sweet core of fruit there’s some Mediterranean garrigue, a hint of anise and a kiss of French oak spice. The bright, clean finish reflects the wine’s rocky, high-country terroir with juicy tannins and a snap of tangy acidity.
Rather unlike the treatment for his red Burgundies, François Labet fully de-stems the fruit for this wine and then ages it two-thirds in tank and one-third in French oak before bottling. This is already open for business, with spice blue fruits, earthy forest floor notes and even some secondary tones starting to shine through. On top of the sweet core of fruit there’s some Mediterranean garrigue, a hint of anise and a kiss of French oak spice. The bright, clean finish reflects the wine’s rocky, high-country terroir with juicy tannins and a snap of tangy acidity.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750ML
- Current Vintage2023
- Standard Drinks6.8
- Alcohol Volume11.5%
- CountryFrance
- Brand NameFrançois Labet
- Wine MakerFrancois Labet
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
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