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Domaine du VissouxCuvee Traditionnelle 2017
Dry, Light Bodied style of Gamay
About this product
Dry, Light Bodied style of GamayMade traditionally, this low sulphur, hand-picked, organic, whole bunch, natural yeast fermented, low yield wine from 35 to 85 years old vines is deep, plump and silky with a fine balanced palate and juicy, food friendly acidity.
Made traditionally, this low sulphur, hand-picked, organic, whole bunch, natural yeast fermented, low yield wine from 35 to 85 years old vines is deep, plump and silky with a fine balanced palate and juicy, food friendly acidity.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- TypeGamay
- Size750mL
- RegionBeaujolais
- Current Vintage2017 - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks7.0
- Alcohol Volume12.0%
- CountryFrance
- StateFRE
- Brand NameDomaine du Vissoux
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
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