Turkey Flat
Shiraz 2000

Wine styleDry, Full Bodied style of ShirazRegionBarossa Valley, Australia
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About this product


The 2000 vintage produced lower than average yields due to unseasonably cool weather. As a result, Turkey Flat Shiraz 2000 has a softer structure and is more complex. On the nose, aromas of Christmas pudding, cocoa bean and coffees add substance to a rich palate of bitter cherries, leather, tobacco and dark berry. Full bodied with undertones of leather, spice and chocolate.
Taste profile
Full Bodied
Full Bodied
Full Bodied
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Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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