Michael Hall
Sang De Pigeon Chardonnay

Wine styleDry, Medium Bodied style of ChardonnayRegionAdelaide Hills, Australia
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About this product


Hand-picked on the 4th March, pressed to French oak puncheons for natural fermentation, 30% malolactic, 11 months on yeast lees, filtered and bottled.1270 bottles produced.
Taste profile
Medium Bodied
Medium Bodied
Medium Bodied
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Medium bodied white wines have a lightly textured mouthfeel with moderate flavour impact. Often pale lemon coloured to pale gold.
Dry
Dry
Dry
Dry
Dry
Dry
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Dry wines have no trace of sweetness at all.

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