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Yarra YeringDry Red No.1 1999
Dry, Full Bodied style of Red Blend
Yarra Valley, Australia
About this product
Dry, Full Bodied style of Red BlendYarra Valley, AustraliaOne of Victoria's true heritage wines, Yarra Yering Dry Red No.1 is primarily a blend of Cabernet Sauvignon with Merlot, Malbec and a touch of Petit Verdot. Planted on a historic Yarra Valley site by the late Dr Bailey Carrodus, the 1999 Dry Red No.1 has a colour of very dark garnet and a nose of cedar and ripe raspberry cassis, developing superb earth, mushrooms and truffle characters after breathing. Magnificent soft velvety palate with very sweet earthy fruit, and a hint of confectionery; silky smooth tannins and length.
One of Victoria's true heritage wines, Yarra Yering Dry Red No.1 is primarily a blend of Cabernet Sauvignon with Merlot, Malbec and a touch of Petit Verdot. Planted on a historic Yarra Valley site by the late Dr Bailey Carrodus, the 1999 Dry Red No.1 has a colour of very dark garnet and a nose of cedar and ripe raspberry cassis, developing superb earth, mushrooms and truffle characters after breathing. Magnificent soft velvety palate with very sweet earthy fruit, and a hint of confectionery; silky smooth tannins and length.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeRed Blend
- Size750mL
- RegionYarra Valley
- Current Vintage1999
- Standard Drinks7.5
- Alcohol Volume12.50%
- Langtons ClassifiedOutstanding
- CountryAustralia
- StateVictoria
- Brand NameYarra Yering
- Wine MakerDr Bailey Carrodus
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
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