ChandonBrut Rosé
Dry, Light Bodied style of Sparkling Wine
Yarra Valley, Australia
About this product
Dry, Light Bodied style of Sparkling WineYarra Valley, Australia- TypePinot Noir Chardonnay
- Size750ML
- RegionYarra Valley
- Current VintageNon Vintage
- Standard Drinks7.4
- Alcohol Volume12.5%
- CountryAustralia
- StateVictoria
- Brand NameChandon
- Food MatchFresh Cheese
- ClosureCork
- Wine SweetnessDry
- Wine BodyLight Bodied
The Champagne and Sparkling Wine World Championship 2024 -Gold. Best Australian Sparkling wine at the 2024 Champagne and Sparkling Wine World Championship
- More about the Dan Murphy's Wine Panel
Dan Murphy's Wine Panel
Australia's premier retail wine assessment panel
Vintage Non Vintage
91 points
This mix of classic Champagne varieties provides an energetic bouquet of juicy red berries with delicate floral undertones. An expressive palate with plump and ripe flavours.
James Halliday
Australian wine writer, critic and winemaker
Vintage Non Vintage
93 points Halliday Wine Companion
Sourced from sites in the Yarra Valley, Strathbogie Ranges, the King and Buffalo Valleys, and Coonawarra. A 55/45% blend of chardonnay and pinot noir, including 6-8% of a red base wine, fermented on skins to provide colour. Approximately 80 individual base wines are involved and (somewhat surprisingly), 30% of the wine goes through mlf. Disgorged July '13. Bright pink; there is enough red fruit flavours here to make this an each-way proposition for aperitif or food use.