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HardysThomas Hardy Cabernet Sauvignon 1993
Dry, Full Bodied style of Cabernet Sauvignon
Coonawarra, Australia
About this product
Dry, Full Bodied style of Cabernet SauvignonCoonawarra, AustraliaMade in honour of Hardy's founder, Thomas Hardy the wine uses only the best Cabernet fruit from each vintage and can be multi regional. 1993 is 100% from Coonawarra fruit that spent 18 months in French oak barriques. The wine is rich and full bodied with complex flavours of red berries, with cedar, tobacco and leather secondary flavours.
Made in honour of Hardy's founder, Thomas Hardy the wine uses only the best Cabernet fruit from each vintage and can be multi regional. 1993 is 100% from Coonawarra fruit that spent 18 months in French oak barriques. The wine is rich and full bodied with complex flavours of red berries, with cedar, tobacco and leather secondary flavours.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeCabernet Sauvignon
- Size750mL
- RegionCoonawarra
- Current Vintage1993
- Standard Drinks8.6
- Alcohol Volume14.50%
- CountryAustralia
- StateSouth Australia
- Brand NameHardys
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
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