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Barossa Valley EstateE & E Black Pepper Shiraz 2000
Dry, Full Bodied style of Shiraz
Barossa Valley, Australia
About this product
Dry, Full Bodied style of ShirazBarossa Valley, AustraliaDisplaying lifted ripe fruit flavours of dark plum and black cherry, with hints of spice and chocolate. Matured in French and American oak up to 18 months has added soft oak characters. This wine has great length of flavour with velvety tannins.
Displaying lifted ripe fruit flavours of dark plum and black cherry, with hints of spice and chocolate. Matured in French and American oak up to 18 months has added soft oak characters. This wine has great length of flavour with velvety tannins.
Full bodied red wines have a noticeably textural mouthfeel with bold, complex flavours. Often deeply coloured.
Dry wines have no trace of sweetness at all.
- TypeShiraz
- Size750mL
- RegionBarossa Valley
- Current Vintage2000
- Standard Drinks8.3
- Alcohol Volume14.0%
- Langtons ClassifiedOutstanding
- CountryAustralia
- StateSouth Australia
- Brand NameBarossa Valley Estate
- ClosureCork
- Wine SweetnessDry
- Wine BodyFull Bodied
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