ToolangiEstate Pinot Noir
About this product
This Pinot Noir is made from selectively hand picked, estate grown fruit from the Dixon's Creek vineyard. The fruit, from a vintage which was characterized as being hot at harvest, ripened evenly, showing lovely colour and flavours. Made at Yering Station, French oak barriques were used to age this wine for 10 months.
This Pinot Noir is made from selectively hand picked, estate grown fruit from the Dixon's Creek vineyard. The fruit, from a vintage which was characterized as being hot at harvest, ripened evenly, showing lovely colour and flavours. Made at Yering Station, French oak barriques were used to age this wine for 10 months.
Light bodied red wines have a water-light mouthfeel and light flavour impact. Often pale to light/medium in colour.
Dry wines have no trace of sweetness at all.
- TypePinot Noir
- Size750mL
- RegionYarra Valley
- Current Vintage2015* - Vintage is not guaranteed and may vary store to store or when delivered.
- Standard Drinks8.3
- Alcohol Volume14.0%
- CountryAustralia
- StateVictoria
- Brand NameToolangi
- ClosureScrew Cap
- Wine SweetnessDry
- Wine BodyLight Bodied
Vintage 2010
93 points goodfood.com.au
A bright, cherry-scented nose here, with saffron and Moroccan spices dusted throughout, some earthy notes, quite fresh and vibrant. The palate delivers smooth, flowing, velvety tannins that carry dark cherry and chocolate flavours; Christmas spice through the finish.'
James Halliday
Australian wine writer, critic and winemaker
Vintage 2006
95 points Australian Wine Companion 2011
Red-purple, showing little sign of development; a rich and powerful bouquet of dark berry fruit is replayed on the palate; will be very long lived...
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